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jeudi 7 mars 2013
Les conversions
Conversions de volume pour les liquides:
1 cuil à thé = 5 ml
1 cuil à table = 15ml
1/8 de tasse = 30ml
1/4 de tasse = 60ml
1/3 de tasse = 80ml
1/2 tasse = 125ml
2/3 de tasse = 160ml
3/4 de tasse = 180ml
1 tasse = 250ml
2 tasses = 500ml
Mesures des solides:
Farine:
1/4 de tasse = 40grammes = 63ml
1/3 de tasse = 55grammes = 83ml
1/2 tasse = 80grammes = 125ml
2/3 de tasse = 105grammes = 167ml
3/4 de tasse = 120grammes = 188ml
1 tasse = 160grammes = 250ml
1 1/2 tasse = 240grammes = 375ml
2 tasses = 320grammes = 500ml
2 1/2 tasses = 400grammes = 625ml
3 tasses = 480grammes = 750ml
Sucre-sucre semoule-riz:
1/4 de tasse = 55grammes = 63ml
1/3 de tasse = 75grammes = 83ml
1/2 tasse = 115grammes = 125ml
2/3 de tasse = 155grammes = 167ml
3/4 de tasse = 170grammes = 188ml
1 tasse = 230grammes = 250ml
1 1/2 tasse = 345grammes = 375ml
2 tasses = 460grammes = 500ml
2 1/2 tasses = 575grammes = 625ml
3 tasses = 690grammes = 750ml
Beurre:
1/4 de tasse = 60grammes =63ml
1/3 de tasse = 85grammes = 83ml
1/2 tasse = 125grammes = 125ml
2/3 de tasse = 165grammes = 167ml
3/4 de tasse = 190grammes = 188ml
1 tasse = 250grammes = 250ml
1 1/2 tasse = 375grammes = 375ml
2 tasses = 500grammes = 500ml
Cacao:
1/4 de tasse = 30grammes = 63ml
1/3 de tasse = 40grammes = 83ml
1/2 tasse = 60grammes = 125ml
2/3 de tasse = 80grammes = 167ml
3/4 de tasse = 90grammes = 188ml
1 tasse = 120grammes = 250ml
1 1/2 tasse = 180grammes = 375ml
2 tasses = 240grammes = 500ml
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